Manual on meat inspection for developing countries

By: Herenda, DMaterial type: TextTextPublication details: Rome FAO 1994Description: 357pSubject(s): Meat-quality controlsDDC classification: 664.907 M31
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Status Date due Barcode
Books And CDs Books And CDs GADVASU Library
664.907 M31 (Browse shelf(Opens below)) Available BB676

There are no comments on this title.

to post a comment.
Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha