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Alternatives to conventional food processing

By: Proctor,AndrewMaterial type: Text

TextPublication details: UK RSC 2011Description: 481pISBN: 9781850000000Subject(s): Food processingDDC classification: 664 P87A

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books And CDs	GADVASU Library	664 P87A (Browse shelf(Opens below))	Available		6985

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