Edible food packaging:materials and processing technologies

By: Cerqueria, MAPRContributor(s): Pereira, RNC | Ramos, OLdS | Teixeira, JAC | Vicente, AAMaterial type: TextTextPublication details: USA CRC 2016Description: 445pISBN: 9781482234169DDC classification: 664.09 E27
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Item type Current library Call number Status Date due Barcode
Books And CDs Books And CDs GADVASU Library
664.09 E27 (Browse shelf(Opens below)) Available 11501
Books And CDs Books And CDs GADVASU Library
664.09 E27 (Browse shelf(Opens below)) Available 11502

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