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Novel thermal and non thermal technologies for fluid foods

By: Cullen, P JMaterial type: Text

TextPublication details: UK AP 2012Description: 526pISBN: 9780120000000Subject(s): Fluid foods | Food engineeringDDC classification: 664 C78N

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books And CDs	GADVASU Library	664 C78N (Browse shelf(Opens below))	Available		7195
Books And CDs	GADVASU Library	664 C78N (Browse shelf(Opens below))	Available		8402

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