Your search returned 2 results.

Sort
Unhighlight Highlight
Select all Clear all
Select titles to:
Results
Handbook of dairy Food analysis

by Toldra, Fidel | Nollet, Leo M.L.

Edition: Second EditionMaterial type: Text Text Publication details: CRC Press, Taylor & Francis Group 2021Availability: Items available for loan: GADVASU Library (1) Call number: 637 N69H.

Place hold Add to cart
Advanced technologies for meat processing

by Toldra, Fidel | Nollet, Leo M.L.

Edition: Second EditionMaterial type: Text Text Publication details: CRC Press, Taylor & Francis Group 2018Availability: Items available for loan: GADVASU Library (1) Call number: 664.907 T58A.

Place hold Add to cart
Pages

Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha