Normal view MARC view ISBD view

Objective food science and technology

By: Mudgil, DeepakMaterial type: Text

TextPublication details: Jodhpur Scientific 2013Description: 478pISBN: 9788170000000Subject(s): Food science | Food technologyDDC classification: 664 M85O

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings ( 1 )
Comments ( 0 )

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books And CDs	GADVASU Library	664 M85O (Browse shelf(Opens below))	Available		10692

There are no comments on this title.

to post a comment.

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)