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		No cover image available Assessment and management of seafood safety and quality by Huss,H.H. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Delhi Daya Publishing House 2007Availability: Items available for loan: GADVASU Library (1) Call number: 641.392 F11. Place hold Add to cart (remove)

		No cover image available Hygienic approach and awareness on meat and seafoods by Eyyunni, Parthasaradhi. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ghaziabad Parthasaradhi Eyyunni 1999Availability: Items available for loan: GADVASU Library (1) . Place hold Add to cart (remove)

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Your search returned 2 results.