Results
|
|
|
Equine internal medicine by Mair, Tim S | Divers, Thomas J. Edition: 2ndMaterial type:  Text Publication details: USA CRC 2016Availability: Items available for loan: GADVASU Library (4) Call number: 636.108 96 M28E, ... Items available for reference: GADVASU Library Not For Loan (1) Call number: 636.108 96 M28E.
|
|
|
|
|
|
Veterinary dentistry by Verstraete, Frank J M | Tsugawa, Anson J. Edition: 2ndMaterial type: Text Publication details: USA CRC 2016Availability: Items available for loan: GADVASU Library (4) Call number: 636.089 76 V57V, ... Items available for reference: GADVASU Library Not For Loan (1) Call number: 636.089 76 V57V.
|
|
|
|
|
|
Biofilms: investigative methods & applications by Flemming, Hans-Curt | Szewzyk, Ulrich | Griebe, Thomas. Material type: Text Publication details: USA CRC 2000Availability: Items available for loan: GADVASU Library (2) Call number: 668.33 F55B, ...
|
|
|
|
|
|
|
|
|
|
|
|
Novel food processing technologies by Barbosa-Canovas, Gustavo V | Tapia, Maria S. Material type: Text Publication details: USA CRC 2018Availability: Items available for loan: GADVASU Library (1) Call number: 664.07 N85.
|
|
|
|
|
|
|
|
|
|
|
|
Food packaging: principles and practices by Robertson, Gordon L. Edition: 3rdMaterial type: Text Publication details: USA CRC 2017Availability: Items available for loan: GADVASU Library (1) Call number: 664.09 R59F.
|
|
|
|
|
|
|
|
|
|
|
|
Fundamentals of laboratory animal science by Liu, Enqi | Fan, Jianglin. Material type: Text Publication details: USA CRC 2018Availability: Items available for loan: GADVASU Library (1) Call number: 636.088 5 L67F.
|
|
|
|
|
|
Ophthalmic disease in veterinary medicine by Martin, Charles L | Pickett, J Phillip. Edition: 2ndMaterial type: Text Publication details: USA CRC 2019Availability: Items available for loan: GADVASU Library (1) Call number: 636.089 77 M38O.
|
|
|
|
|
|
Handbook of biochemistry and molecular biology by Lundblad, Roger L | Macdonald, Fiona M. Edition: 5thMaterial type: Text Publication details: USA CRC 2018Availability: Items available for loan: GADVASU Library (1) Call number: 572 L91H.
|
|
|
|
|
|
Handbook of dairy food analysis by Nollet, Leo M.L | Toldra, Fidel. Material type: Text Publication details: USA CRC Press Availability: Items available for loan: GADVASU Library (1) Call number: 637 N69H.
|
|
|
|
|
|
Handbook of food engineering by Heldman, Dennis R | Lund, Daryl B. Edition: 3rdMaterial type: Text Publication details: USA CRC Press 2019Availability: Items available for loan: GADVASU Library (1) Call number: 664 H51H.
|
|
|
|
|
|
|
|
|
|
|
|
Clinical chemistry of laboratory animals by Kurtz, David M. Material type: Text Publication details: USA CRC Press 2018Availability: Items available for loan: GADVASU Library (1) Call number: 636.088 5 K98C.
|
|
|
|
|
|
Advances in meat processing technology by Bekhit, Alaa El-Din A. Material type: Text Publication details: USA CRC Press 2017Availability: Items available for loan: GADVASU Library (1) Call number: 664.907 B40A.
|
|
|
|
|
|
Methods in reproductive aquaculture by Cabrita, Elsa | Robles, Vanesa. Material type: Text Publication details: USA CRC 2017Availability: Items available for loan: GADVASU Library (1) Call number: 636.3 C11M.
|
|
|
|
|
|
Methods in reproductive aquaculture by Cabrita, Elsa | Robles, Vanesa. Material type: Text Publication details: USA CRC 2017Availability: Items available for loan: GADVASU Library (1) Call number: 636.3 C11M.
|
|
|
|
|
|
Physiology of fishes by Evans, David H | Claiborne, James B | Currie, Suzanne. Edition: 4thMaterial type: Text Publication details: London CRC 2018Availability: Items available for loan: GADVASU Library (1) Call number: 571.17 E83P.
|
|
|
|
|
|
Fundamentals of nanotechnology by Hornyak, Gabor L | Moore, John J | Tibbals, Harry F | Dutta, joydeep. Material type: Text Publication details: USA CRC 2009Availability: Items available for loan: GADVASU Library (1) Call number: 620.5 F97.
|
|
|
